New Lunch Menu
Brunch : Saturday and Sunday from 9AM
Formules
Petit-Déjeuner
7.50
10.50
+ 1 Butter or Chocolate or Raisin croissant or Chocolate twist or Apple turnover
+ Half baguette with butter and French marmelade
+ 1 glass orange juice
Viennoiseries
2.80
2.80
2.80
2.80
2.80
3.80
Snacks
Œufs
Œufs brouillés
6.90
1.00
1.5
1.5
Les Omelettes du Chef
9.90
Quiches
8.90
9.90
Casse-croûtes
8.90
9.50
8.90
11.90
Crêpes repas
8.50
10.50
baked with herb and spices, wrapped in a crêpe with cheese melted on top
11.90
1.00
Sandwiches
Sandwiches "Tradition"
7.50
lettuce, olive oil, sliced tomatoes
7.50
7.90
Lettuce, Sliced tomatoes, Hard boiled eggs,
Provence Herbs and Olive Oil
7.90
Country style Pâté, Lettuce, Pickles
Tartines
9.90
9.90
9.90
Spécialités de la Maison
8.90
10.90
11.00
14.90
14.90
14.90
18.90
18.90
Salades
12.90
Tuna can be substituted by shrimps, chicken or steak
5.90
Soupes
Classic French onion soup topped with melted cheese
Ask Server for Price
Les Vins
Les Bulles
39.00
10.00
65.00
-
Vins Blancs
29.00
7.50
29.00
7.50
31.00
8.00
31.00
8.00
35.00
9.00
45.00
-
49.00
-
49.00
-
Vins Rosés
35.00
9.00
35.00
9.00
Vins Rouges
29.00
7.50
29.00
7.50
31.00
8.00
31.00
8.00
39.00
10.00
39.00
10.00
39.00
10.00
49.00
-
52.00
-
59.00
-
59.00
-
59.00
-
Vins Doux
47.00
12.00
47.00
12.00
Apéritifs
8.50
9.50
10.50
Bières Bouteilles
4.50
4.90
4.50
4.90
Frais !
2.20
2.50
2.30
3.90
3.50
5.50
2.00
Chaud !
2.30
3.00
4.50
3.80
2.30
2.00
3.50
+ 1 Butter or Chocolate or raisin croissant or Chocolate twist or Apple turnover
+ 1 Glass orange juice