Carte du Midi Semaine
Beef* fillet, 42.00
green pepper sauce, fresh fries
Toasties
17.00
17.00
18.50
18.50
19.00
20.50
18.00
Clubs
21.00
24.50
27.50
Nibbles platter
17.00
19.00
23.00
31.00
24.00
36.00
85.00
Starters
14.50
16.00
18.00
19.00
19.00
22.00
29.00
34.00
Salads
19.50
radish, tomatoes, lemon vinaigrette
24.00
24.00
25.50
Meat
30.00
27.00
28.00
30.00
32.00
44.00
Fish
30.00
32.00
36.00
Kid's main course
16.00
Cheese
9.50
23.00
Our pastry chefs' delicacies
16.50
15.00
15.00
13.00
Desserts
13.00
14.00
14.00
14.50
15.00
16.00
16.00
16.50
17.50
Ice creams, Sorbets & Sundaes
6.00
16.00
17.00
18.00
19.50
21.00
vanilla ice cream, strawberries or raspberries according to the market, whipped cream
23.00
vanilla ice cream, assortment of berries, raspberry coulis, whipped cream
36.00
Red Wines
75cl
15cl
Bordelais
42.00 9.50
47.00 10.50
65.00 14.00
135.00
165.00
290.00
Bourgogne
56.00 12.50
70.00 15.00
80.00
120.00
135.00
Beaujolais, Vallée du Rhône, Grand Sud
38.00 8.50
40.00 9.00
46.00 10.00
65.00 14.00
105.00
Val de Loire
56.00 12.50
Rosé Wines
75cl
15cl
Provence
40.00 9.00
54.00 12.00
Val de Loire
49.00 11.00
White Wines
75cl
15cl
Alsace AOC
40.00 9.00
56.00 12.50
72.00 16.00
Bourgogne
47.00 10.50
56.00 12.50
82.00 17.50
130.00
135.00
Val de Loire
56.00 12.50
59.00 13.00
Provence
75cl
15cl
54.00 12.00
Summer Wine selection
75cl
15cl
47.00 10.50
51.00 11.50
Champagne
75cl
37,5cl
15cl
Dry
103.00 21.50
115.00 60.00
135.00 70.00
145.00
190.00
290.00
260.00 45.00
280.00
Rosé Wines
125.00 65.00
130.00 26.50