Le Petit Déjeuner Hemingway30.00
Le Petit Brunch Jean-Paul Sartre38.00
Cottage cheese, plain, sugar or coulis10.00
Fruit salad Portion (in season)10.00
Organic fried eggs sunny side up12.00
Organic fried eggs with grilled bacon or ham14.00
Organic omelette with various ingredients18.00
Expresso bio Moka d'Éthiopie 100% Arabica5.00
Deux Magots black filter coffee, served from the pot5.00
Grand cru coffee "Route des Cafés" and its sweet treat6.50
Double grand cru coffee "Route des Cafés" and its sweet treat9.50
Expresso or decaffeinated, with milk7.50
Expresso double bio Moka d'Éthiopie 100% Arabica8.50
Deux Magots' old-style hot chocolate9.50
Natural teas and herbal teas from Lydia Gautier8.50
Raisin roll or chocolate croissant4.50
Bread and Poitou-Charentes butter5.00
Brioche toasts and Poitou-Charentes butter5.00
The Croque-Monsieur from Deux Magots with ham or chicken,19.00
The Croque-Madame from Deux Magots with ham or chicken,21.00
Selection of matured cheeses from our Regions24.00
Verrine of "Petrossian" tarama (100 g), Poilâne toasts24.00
"Petrossian" wild salmon roe (50g),28.00
Mixed charcuterie and Auvergne cheese board32.00
"Petrossian" tasting platter38.00
"Petrossian" Ossetra Royal caviar (20 g), toasts and cream85.00
Coca-Cola, Coca-Cola Zero, Perrier 8.50
Freshly-squeezed fruit juices 10.00
Alain Milliat fruit juices 10.50
Vittel, Perrier Fines Bulles, San Pellegrino 8.00
Vittel, Perrier Fines Bulles, San Pellegrino 12.00
(Espresso, double espresso, filter coffee, white coffee, cappuccino, Dammann tea or Old-style chocolate)
Croissant and bread with Poitou-Charentes butter (15g)