Comté cheese cream, slow-braised tomatoes, arugula, red onion, fries
Veal* blanquette, seasonal recipe
Milk
36.00
Low-temp cooked rib of Veal*,
Milk
Sulphite
48.00
morel sauce, mashed potatoes
Fillet of Beef*, five berry pepper sauce,
Milk
Sulphite
49.00
baby potatoes
* All our beef meat is certified to come from France
Fish
Sea bass fillet, sauce vierge,
Fish
34.00
steamed seasonal vegetables
Roasted king prawns, risotto with shellfish cream
Shellfish
Milk
Sulphite
44.00
Vegetarian
22.00
Vegetable assortment and scrambled eggs
Kid's main course
Roasted chicken fillet, steamed vegetables
Milk
Sulphite
18.00
Charolais* beef burger, Comté cheese cream, fries
Gluten
Eggs
Milk
20.00
Cheese
Cottage cheese, plain or with sugar
Milk
12.00
Brie de Meaux AOC cheese, truffle cream, Granny apple
Milk
15.00
Sampling matured cheese platter from our regions
Milk
25.00
Desserts
Warm Tatin tart in Deux Magots' style,
Gluten
Eggs
Soy
Milk
Nuts
15.00
Isigny crème fraîche or vanilla ice cream
Cottage cheese with red fruit coulis
Milk
13.00
Valrhona chocolate mousse
Gluten
Eggs
Soy
Milk
Nuts
Lupin
15.00
Fresh fruit salad
14.00
flavored with Bourbon vanilla
Coffee, Tea or hot Chocolate with a selection of desserts
Gluten
Milk
16.00
and assortment of three sweet treats
Cup of seasonal fruits (raspberries or strawberries)
20.00
Profiteroles,
Gluten
Eggs
Milk
20.00
three chou buns with Bourbon vanilla and Deux Magots hot chocolate
Pastry Selection
L'Énigme d'Auguste
20.00
Dessert created in honor of Auguste Boulay, creator of the literary café Les Deux Magots. Concealed beneath its dark chocolate shell, l'Énigme d'Auguste is just waiting to be revealed under our traditional hot chocolate.
Our pastry chefs' delicacies
Ask for our selection of today's pastries:
17.00
Millefeuille, Paris-Brest, Éclair, Baba, Lemon tart, Fruit tart, Intensely chocolate and other seasonal pastries.
Ice creams, Sorbets & Sundaes
Ice creams or Sorbets (3 scoops)
17.00
Deux Magots sunday
Eggs
Milk
18.00
vanilla ice cream, blackcurrant sorbet and syrup
Café or Chocolat Liégeois
Eggs
Milk
18.00
coffee or chocolate ice cream, coffee or chocolate sauce, whipped cream
"Lauréats" sundae
20.00
3 sorbets (pear, blackcurrant, raspberry), red fruit coulis, Chantilly whipped cream
Strawberries or raspberries Melba
Eggs
Milk
22.00
(seasonal)
vanilla ice cream, strawberries or raspberries according to the market, whipped cream
Saint-Émilion AOC, Grand Cru classé, Sélection François Louis Vuitton, 2015
Margaux du Château Margaux
190.00
Margaux AOC, 2018
Château Léoville-Poyferré, Saint-Julien AOC,
290.00
2ème grand cru classé - Sélection François Louis Vuitton, 2016
Château Pontet Canet, Pauillac AOC,
350.00
5ème grand cru classé, Vin bio dynamique, 2010
Château Lynch-Bages, Pauillac AOC
490.00
5ème Grand Cru classé, 2010
Haut Brion, Pessac, Léognan AOC,
890.00
1er Grand Cru classé, 2006
Bourgogne
Bourgogne Hautes-Côtes de Beaune AOC,
60.0021.0012.00
Domaine Berger Rive
Mercurey AOC, Domaine la Renaissance,
80.0028.0016.00
Les Libertins
Chorey-Lès-Beaune AOC, Domaine Pansiot
100.0033.0018.00
Nuit Saint-Georges AOC, Edouard Delaunay,
200.00
Vieilles Vignes, Le Village, 2018
Ladoix AOC, Prieuré Roch, Le Cloud
230.00
Chambolle Musigny AOC, Edouard Delaunay,
260.00
Vieilles Vignes, Le Village, 2018
Echezeaux AOC, Edouard Delaunay,
590.00
Grand cru, 2020
Beaujolais, Vallée du Rhône, Grand Sud
Moulin à vent AOC, Domaine de Chêne Pierre,
50.0018.0010.00
Vieilles Vignes
Brouilly Vieilles Vignes AOC,
70.0025.0014.00
Domaine Georges Descombes, Vin bio
Côtes du Rhône AOC, Les Grés de Gayanne,
70.0025.0014.00
Vin bio
Crozes Hermitage AOP,
80.0028.0016.00
Domaine Christelle Betton, Espiègle
Châteauneuf-du-Pape AOC,
115.00
La Clé de Saint Thomas, 2021
Saint Joseph AOC, Domaine Stéphane Ogier,
135.00
Le Passage, 2022
Château Saint Eulalie, Minervois AOP,
50.0018.0010.00
Plaisir d'Eulalie, Vin bio, 2022
IGP Côte Catalanne, Mon p'tit pithon,
60.0021.0012.00
Olivier Pithon, Vin bio
Pic Saint Loup AOP, Clos Marie, Métairies du Clos,
110.00
Vin bio, 2021
Val de Loire
Chinon AOC,
55.0020.0011.00
Vin bio, Domaine des Bernard, Les Trois Piliers
Sancerre AOC,
65.0023.0013.00
Domaines de Terre Blanches, Maison Saget La Perrière
Rosé Wines
75cl
25cl
12,5cl
Provence
Côteaux d'Aix-en-Provence AOP,
50.0018.0010.00
Château Calissanne
Côteaux d'Aix AOP, Château Calissane,
60.00
Clos Victoire
Minuty Prestige, Côtes de Provence AOP
70.0025.0014.00
White Wines
Alsace AOC
Riesling, Les Princes Abbés,
50.0018.0010.00
Domaine Schlumberger, Alsace AOC
Gewurztraminer Vendanges Tardives
80.0028.0016.00
Les Princes Abbés, Domaine Schlumberger, Alsace AOC
Bourgogne
Bourgogne Chardonnay AOC,
50.0018.0010.00
Domaine Saint-Germain
Chablis AOC, Domaine Guéguen
75.0025.0014.00
Beaune 1er cru AOC, Cent vignes,
140.00
cuvée Léonore, Domaine Mazilly, 2023
Meursault AOC,
190.00
Domaine Bouzereau Gruère, Les Tillets, 2022
Corton Charlemagne, Grand Cru AOC,
690.00
Edouard Delaunay, 2022
Val de Loire
Sancerre AOC, Domaine la Perrière
60.0021.0012.00
Anjou AOP, Clos des Treilles, Nicolas Reau,
70.0025.0014.00
Vin bio
Pouilly fumé AOC, Clément et Florian Berthier
80.0028.0016.00
Touraine AOC, La Dilecta
55.00
Vallée du Rhône
Château La Nerthe, Châteauneuf-du-Pape AOC,
95.00
sans sulfites, Vin bio
Domaine Chirat, Condrieu AOC, Le Chais, 2023
100.0035.0020.00
Champagne
75cl
37,5cl
13cl
Dry
Veuve Clicquot
125.0024.00
Moët et Chandon brut
135.0075.00
Laurent Perrier
160.0090.00
Bollinger Special Cuvée
190.00
Ruinart Blanc de Blancs
230.00
La Grande Dame, Grande Cuvée 2015
290.00
Dom Pérignon 2015
290.00
Rosé Wines
Veuve Clicquot
150.0029.00
Moët et Chandon
160.0090.00
Cold Drinks
7.50
Bitter San Pellegrino10cl
8.50
Coca-Cola, Coca-Cola Zéro (33cl)33cl
8.50
Orangina (25cl), Limonade (33cl) Perrier (33cl)
10.00
Cidre bio français Sassy33cl
10.00
Freshly-squeezed fruit juices25clSqueezed orange, lemon or grapefruit juice
11.00
Fruit juice from Alain Milliat (33cl)apple, pear, white grape, apricot nectar, vine peach, tomato
8.50
Fever Tree20clIndian tonic water
8.50
Fever Tree20clGinger beer
8.50
Fever Tree20clPink Grapefruit
10.00
Café glacé, thé glacé (selon saison)
6.50
Vittel25cl
8.50
Vittel (50cl)
12.00
Vittel (100cl)
8.00
Perrier33cl
8.50
Perrier Fines Bulles (50cl)
12.00
Perrier Fines Bulles (100cl)
Hot drinks
5.00
Organic espresso, Honduras and Peru, 100% ArabicaCoffee from fair and solidary trade.
9.00
Double organic espresso, Honduras and Peru, 100% ArabicaCoffee from fair and solidary trade.
5.00
Decaffeinated expresso
9.00
Espresso double decaffeinated
7.50
Expresso or decaffeinated, with milk
12.00
Double espresso or decaffeinated, with milk
5.50
Deux Magots black filter coffee, served from the pot
6.50
Grand cru coffee "Route des Cafés" and its sweet treat
9.50
Double grand cru coffee "Route des Cafés" and its sweet treat
8.00
Latte
8.00
Viennese coffee
9.50
Cappuccino
8.00
Dammann Tea(Ceylon OP, Earl Grey, Smokey lapsang, Darjeeling, Vanilla, Jasmine green tea, Green tea)
8.50
Natural teas and herbal teas from Lydia GautierT Revive Bio : thé vert du Japon, citronnelle & gingembre
Indian Mood : thé noir Assam d'Inde, épices & écorces de yuzu
Granotcha Bio : tisane sarrasin & orge de Bretagne
8.00
Natural herbal teasverbena, mint, lime tree, camomile, rooibos red berries
13.00
Grog with rum5cl d'alcool
18.00
"Café musette", the French-style Irish coffeeFiltered black coffee, Chantilly, Benjamin Kuentz plant whisky (3cl)
Traditional hot chocolate
11.00
Deux Magots' old-style hot chocolate
14.00
Viennese hot chocolate(with Chantilly whipped cream)
Caïpirinha5cl d'alcoolCachaça (5cl), citron vert, sucre de canne
Signature
26.00
Le JazzyChambord (3cl), champagne Veuve Clicquot Brut (10cl) et framboises fraîches
Our house cocktail, a sparkling and refined harmony, a tribute to the spirit of jazz of Saint-Germain-des-Prés.