The restaurant is open
every day from 7:30 p.m. to 9:45 p.m.

Menu inspiration

72€
Entrée - Plat - Dessert
Drinks not included
A la carte: Starter €25 - Main course €36 - Dessert €16
The menu changes every day
over the seasons and the inspiration of our Chef Eric Provost

The vegan starter

25€
Spring tart
Artichoke cream with basil & seasonal vegetables

Starters

27€
Finely sliced ​​Bigorre ham
Greek vegetables with star anise, parmesan tuile
27€
Marinated gravlax salmon with Norman flavors
Beetroot chutney with ginger, horseradish cream & blinis
29€
Duck foie gras terrine with Normandy flavor
Crispy dried fruit and nuts, fig chutney, brioche
31€
Langoustine carpaccio
Guacamole, finger lime, citrus salpicon, smoked oil and salt
31€
Crab meat in millefeuille
Buckwheat puff pastry, Philadelphia, baby vegetables, tangy herring roe bisque

The vegan dish

36€
Spring risotto
Fresh morels and asparagus duo, zucchini fritter

Fish

38€
Braised sea trout with apple sauce
Crispy fennel, melting chard and celery, sorrel sauce
42€
John Dory fillet with lemon leaves
Saffron ratte potatoes, barigoule artichokes, chard greens, Vitello sauce
48€
Turbot meunière fillet
Mini fennel, vegetable pickle in spinach leaves, caviar & Champagne sauce

Meats

38€
Poultry ballotine with almonds
Asparagus, fresh morel cream, watercress pulp, gravy
38€
Braised pork cheek with mild spices
Glazed young vegetables, ginger sauce
42€
Grilled Angus beef rib steak 300g
Potato gnocchi, French-style peas with spring onions, pepper sauce

Cheeses

18€
Our cheese trolley

Desserts

18€
Tasty Vacherin
Genoa bread, Blue Vanilla diplomat cream, strawberries baked in a tarragon sugar crust, fresh fruit and red fruit gel
18€
Sour soufflé
Corn shortbread, caviar and candied lemon, kaffir lime
15 minutes cooking time
18€
Caramelized apple Tatin style
Almond shortbread, caramel crème fraîche, 8-year-old Calvados du Breuil
18€
Intensely chocolate
Cocoa shortbread, vegan ganache with 70% Barry dark chocolate, crunchy praline, caramelized hazelnuts, cold cocoa nib sauce
Find our selection of Palais des Thés teas and infusions and our different varieties
of Nespresso coffee to drink with your dessert
Net prices, Service included
"Home Made" Dishes are elaborated from raw products