Douceurs Sucrées Menu - Côté France
Mercredi 05 Juin 2019

Douceurs Sucrées Menu

Douceurs Sucrées Menu

Desserts

Café Gourmand
7.50
French Expresso Coffee with small dessert Mix
Crème brulée du moment
7.50
Crème brulée of the Day (Ask Server for Flavor)
Crêpe Suzette
7.90
Orange marmelade and Grand Marnier
Profiteroles au chocolat
7.90

Crêpes Sucrées

Sugar
3.70
Jam
4.00
orange, raspberry or apricot
Sugar and lemon
4.50
Nutella
4.90
Chocolate sauce
5.50
Homemade chocolate sauce
Add 1.5 for scoop of vanilla ice cream
Add 1 for whipped cream with your dessert
* Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Mastercard, Visa and Amerian Express accepted
20% Tips will be added for parties of 6 and more
Côté France’s Signature