Mercredi 06 Novembre 2019 Douceurs Sucrées Menu 2019-11-06T05:26:29+01:00 Côté France Douceurs Sucrées Menu SommaireDouceurs Sucrées MenuDessertsMentions Desserts Café Gourmand7.50 French Expresso Coffee with small dessert Mix Crème brulée du moment7.50 Crème brulée of the Day (Ask Server for Flavor) Crêpe Suzette8.00 Orange marmelade, Grand Marnier, "flambée" at your table Profiteroles au chocolat7.90 Crêpes Sucrées Sugar3.70 Jam4.00 orange, raspberry or apricot Sugar and lemon4.50 Nutella4.90 Chocolate sauce5.50 Homemade chocolate sauce Add 1.5 for scoop of vanilla ice cream Add 1 for whipped cream with your dessert * Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness. Mastercard, Visa and Amerian Express accepted 20% Tips will be added for parties of 6 and more Côté France’s Signature