Online Restaurant Menu
Line-caught Sea Bass fillet with winter vegetables 48
Champagne sauce








Starters



19
28
32
38
48
65
Suggestions du jour
58
70


135
Fish of the day




42
48


48
65



68
Butcher's Cuts
48
65
Cheese


15
Desserts




17




17
19
19



19
19
Ice creams & Sorbets
19,5
19,5
19
18
18
18
16




16
16



15
passion fruit, raspberry, mango, coconut, blackcurrant, lime, green apple,
16
6,1
6
5,5
4
Seafood
Our compositions



55
2 Etoiles de Carnac N°3, 2 Fines de Claire N°2, 2 Tsarskaya N°2, 2 Spéciales Utah Beach N°2.



85



95




175
6 Fines de Claire N°2, 6 Tsarskaya N°2,
Bulots, crevettes grises.
195
Shellfish and Crustaceans
35


28,2
25


22
Oyster seller's choice
7
33
Oysters from our regions


24


36
24


27,3
33
Flat Oysters


8


36
Sea urchins


10,5
Wine of the moment
17
21
Wines by the glass
14cl


12
13
14


27
11
13
14
19
9
12
